The International Quality Management System according to the EN ISO 9001: 2015 Standard.
and includes all activities that affect the quality, hygiene and safety of consumption of its products and its relationships with customers.
Management systems are the tools for the
development, improvement and further recognition of the Company and have the
full support of the Management that promotes their effective implementation and
continuous improvement. The Quality Policy - HACCP is periodically verified by
the Management to assess its suitability and is updated to reflect applicable
legal requirements and corporate needs and practices.
The Quality Policy - HACCP established by the Company is understood by all its staff and associates and its fulfillment is their daily concern.
Food Safety Management System according to EN EN 22000: 2018 Standard
Quality Management System according to the EN ISO 9001: 2015 Standard
The following links are offered for the information of the consumers by competent bodies and organizations in matters of consumption of bottled water, as well as policies according to which our Company acts.